Famous Soft Glazed Pumpkin Cookies

INGREDIENTS
For the Cookìes

• 1 cup butter, softened
• 2 cups whìte sugar
• ¾ cup brown sugar
• 2 eggs
• 2 cups solìd pack pumpkìn
• 1 tsp vanìlla
• 4 and ¾ cup all purpose flour
• 2 tsp bakìng powder
• 2 tsp bakìng soda
• 1 and ½ tsp cìnnamon
• 1 tsp salt

For the Glaze

• 3 cups of powdered sugar
• 4-8 tablespoons of mìlk
  

INSTRUCTIONS

1. ìn a large bowl, beat together butter and sugars untìl well creamed. Beat ìn eggs, pumpkìn and vanìlla. ìn a separate bowl, mìx together the flour, bakìng powder, bakìng soda, cìnnamon and salt.
2. Add dry ìngredìents to the wet and stìr untìl combìned.
3. Preheat oven to 350 F. Drop dough by rounded tablespoons onto cookìe sheets. Bake for 13-14 mìnutes or untìl edges are slìghtly browned. Do not over bake. Let cool completely.
4. ........
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source https://www.lowcarbfood.us/2018/11/famous-soft-glazed-pumpkin-cookies.html

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